Easy Mini Apple Pies!
Not a baker? No problem. These mini apple pies take only a few minutes — perfect for fall entertaining, Fourth of July, or Thanksgiving dessert.
What’s more American than Apple Pie?
Yield: 4 servings
- 1 cup 1/4” diced apple (use any apple you like)
- 1 tbsp granulated sugar
- 1/8 tsp cinnamon
- 2 frozen pie shells, thawed
- 1 egg, beaten (optional)
My tip: Serve warm with Vanilla Ice cream on top! :)
(rest of recipe here: Cheats’ Mini Apple Pies Recipe | House & Home)
Need help? contact me @thecakebar. I love to help!